Noordland Hoogstraten

Eating at northland twice in a short time. Classic Belgian kitchen, ready at top level. Delicious homemade cheese and shrimp crotches, house-smoking salmon and with a perfect cuisson baked and filtered seagull with two homemade fries. The at the table flirted crepes suzettes finished it. Unesco-worthy?

Very pleasant food experience. First, quietly aperitives in the salon, then quietly see all the hallways pass for months is a rapist. Everything very correct and professionally converted. The food is refined, the service as it should be. Parking outside the door. An address to celebrate classy something special.

Delicious dishes accompanied with a nice adjusted wine package in a domestic mood. Nice service and a hospital-free maitre. And the desserts are super great show cooking! Definitely a hit man.

Classic kitchen, very good cook, portions are small, but you definitely get a second meal. Also a classic wine card. Ideal for French kitchen lovers. Prize.

Nice food plates, but nothing spectacular. No new kitchen, very, very classic... Where the pollen remained silent exactly. Bad acoustics, even though there was only half the case reserved yet we were all up and together, unfortunately. The wine card didn't show which grapes were used/ processed, which we're interested in. The price of the wine was on the expensive side. I wonder if the next owner of August 2020 is gonna blow a fresh wind through the case. It can definitely use it!