Maguro Ya - Honolulu

Been going to Maguro-Ya for years. I moved away for some time, came back and was really excited to have my favorites again. To my dismay, I found that the standards have slipped drastically. My go-to was always the yosei nabe. It used to come full to the brim with a crab claw, couple of shell on shrimps, clams, mussels, and plenty of veggies and tofu. The last couple of time I went back to get it (had to give it a second chance because I thought it was a fluke), I was so disappointed to find 1 sad looking peeled shrimp, maybe 4-5 clams, two mussels, and not much veg for $33. The other dishes were not much better and I didn't think the sashimi was all that fresh. To be fair, some of the dishes that use cheaper ingredients are still pretty decent in size like the katsus and cheaper cut fish. I understand the whole inflation thing and the pain to keep operations going, but I'm sad to see quality and quantity go so far south for this former favorite hang out.

This a cozy Japanese restaurant that was open on New Year's Day. That was a definite plus, since I hadn't had any Ozoni yet.This was the second time I had been here but it's been awhile. I believe the first time, I tried to order the Maguro Belly Teishoku, but they were out of it.This time, I lucked out and scored this dish, and I was not disappointed! Believe me when I say this was the most delicious fish I have eaten in at least a couple of years!And as you can see by the photo, they had the Ozoni. They have an extensive selection of sake, but we had some on New Year's Eve, so were more in a beer and wine mood.My only small suggestion is that slightly taller backs on the chairs would be helpful. They are nice chairs, just a bit too low.

*Make a Reservation in Advance*Great staff, and equally amazing food. The sushi and sashimi was very fresh. I had the Maguro Belly Steak plate and it was very flavorful and perfectly cooked. Best quality Japanese food that I've had outside of Japan and would recommend to anyone in the area.Parking: Parking in the back is $1.50 per hour.

Food is great. A bit pricy but kind of worth it. The many little delectable dishes you get with dinner makes this Place great.

Got the 3 set combo, well recommended.price is on the high side but the staff is very friendly.