Don Camillo - Holtzheim

Welcome rather chaotic. We arrived at 7:00 p.m., the staff was still having dinner... So we stayed in front of the entrance. The head of the room speaks very loud what disturbs the customers during the meal. She very noisyly forms her apprentice in front of everyone... not really the time to explain to her the bent of towel...This has already happened to several resumptions and I am not sure to return. Many of my friends don't come to this anymore. It really ruins the meal.

No exception Too on consumptionAcceptable Standing without window

Very good pizza, nice terrace... But welcome more than deplorable! The cuisto shuts down his kitchen when the client arrives... He wants to see football... 2nd time: he's wrong on a pizza and still faces the waitress.... 3rd time on the phone: "I'll take you back.... Uh.... We're waiting for tjrs... When we know that the containment has put a certain professional catagoury to strain, finally these restorers without a good way to welcome the client... And all this with our taxes... We will never put our feet there again. It's unacceptable!

A real disaster. I never leave a negative opinion, but I have to. The staff is execrable. I've never seen an empty restaurant denying customers.

Very good restaurant, the service in the room is very good. The waitress is smiling, careful, fast, very professional. The boss is smiling, very professional. In the kitchen, they are very reactive and the quality of the products is indisputable. The room is beautifully decorated without being overloaded. A refined style, there is space between the tables. That's an address.