In The Park - Highland

My wife and I stumbled upon this restaurant on our way back to Inverness from Ft Augustus. The setting at Loch Ness Country Hotel is stunning and peaceful. We were seated in the lounge with a drink and a menu before being led to the dining room. We started with a delicious risotto followed by a trout dish served with bok choy in a lime sauce. Both dishes were expertly presented and cooked. The dining room was cozy and elegantly decorated in soft grey and brown tones, offering a beautiful view of the grounds.

The breakfast included with our one-night stay was excellent. The only thing I would have liked is if they had some music playing, as it was very quiet and I could hear myself eating.

My husband and I went to this restaurant for lunch on a Saturday. We were amazed by the excellent service provided by the staff. Our meals were beautifully presented and delicious. We were expecting high prices but were pleasantly surprised to find them comparable to a bar meal, but of much better quality. This place is truly a hidden gem. We will definitely be returning.

The most amazing lunch today served by the professional and passionate Johnathan and cooked by fabulous Chef Chris!

Had a Christmas party here and heard a lot of great things.I thought they were really understaffed so I won 't blame the waiting staff, but the way the food came out seemed ridiculous. My wife sat beside me and didn 't get her main course until I had finished my chicken... her main being the vegetarian option which was the seafood risotto available as a starter to our party... without the seafood!!!The starter was supposed to be parsnip and apple but was actually celeriac soup with a curdling lump of creme fraiche floating in it.Dessert on the other hand was different. A huge cheeseboard bigger than the starter and main course put together. Not impressed at all to be honest.Seemed to have CO2 issues with the soft drinks too.