Ardshealach Lodge - Highland

During our two-week stay in the local area for work, we had the pleasure of being hosted by Jill. She was an exceptional host, taking great care of us during our stay. The rooms were comfortable, clean, and had a homely feel. The food served was impeccable and provided a delightful experience for our taste buds with each meal. We highly recommend staying at this place and enjoying a meal cooked by Jill. Thank you for everything, Jill.

Lovely waitress young lady who works in cafe too. Fresh baked bread, pâté , soup, fillet steak with pepper sauce and meringue all fabulous. Bottle of wine to help digestion excellent too. Rang desperate twice for a table and was delighted when someone was doubled booked so me and husband got a table. Was staying in other hotel in area . Edna thanks

We are here last week with our teenager. We were staying in a cottage in the area. I’d booked ahead. The place itself is lovely, set in the most gorgeous gardens. For starters we had the seafood of the day and the venison. Both were great but the seafood was just beautiful. For mains two of us had the venison which was totally melt in the mouth and one had the halibut which was beautifully cooked with a tasty sauce. Unfortunately no room for desserts which I’m sure would have been great.

I was a little put off when calling by to book a meal as when I said that we were staying in Salen (I said, 'Saylen ' , I was rapidly corrected by the proprietor to 'Sarlen '. Oh dear I thought, another mispronunciation and I 'll be on the naughty step. So we four adults, a three year old and a wee babe in arms arrived in a little trepidation only to be warmly welcomed by proprietor and lovely waiting staff and shown to our own beautiful dining room. This had a variety of toys to be discovered and kept the three year old happy for the whole evening when not eating. Really delicious starters (I had home made haddock paté and lovely main courses followed most of us had the duck (see sample menu on website . For pud, I cannot resist cranachan and didn 't. The staff were entirely lovely. So thank you to everyone there for am excellent meal and delightful evening.

We had a lovely meal here. Highlights were the venison in red wine sauce and rhubarb crumble specials. The waiting were excellent, attentive and confident making the evening a delight, the views were incredible as we were lucky enough to be in the conservatory. Covid measures well thought out. Would definitely recommend.