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Contribuiți la feedbackIt was a pleasure as usual. we could choose from three Christmas menus. the amuse-gule and the brot from the bakery günther were already awarded in gerstetten. the four courses also followed very particularly. from corktar to the duck and dessert with maracuja and white chocolate no wish remained open. also the praline for the sweet finalization was a dense. we were here for the last time and are very happy to come to the hirschbachkeller because it is always a great experience.
A culinary delightful evening, drinks are recommended
Very tasty eating and very friendly staff. Happy again!
We were already at various locations in the hirschbachkeller and are thrilled each time. the courts are nothing from the rod and all have something. everyone who seeks a special place with unusual and creative eating is here and will love him. the cooks and sometimes serves the courses themselves. a visit here is really an experience. we like to come back.
In 2017, a GastroGuide colleague wrote the information about the restaurant Bis auf Final closed. The joyful message: It is open again! The Hirschbachkeller restaurant offers seasonal dishes in a sophisticated style. Currently only for group parties after registration. In the beer garden Klostergarten, fresh local dishes are offered in the summer months.
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