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Contribuiți la feedbackWe went to this restaurant twice while staying in Hendaye excellent food although a limited choice, couldn't believe the size of the Sole and cooked nicely as well.
We went there for dinner on a weekday, we were late for our 9:30pm booking and when we arrived there was no one in the restaurant... I started to be a bit scared, and even doubted the popularity of this place but thought that high season has ended that's why we were the only guests. We were seated by a lovely waitress on the terrace as the weather was mild. Although all the dishes were really good, seafood a la plancha, grilled fish, burgers (yes! , including desert, and sangria, the highlight for this restaurant for me came from 2 dishes: the seafood salad and the chipiron du chef (squid with mild chili cream sauce which were out of this world ! Even our mum (a very fussy 60 y.o. Vietnamese lady wanted to go back to this restaurant before the end of our holiday!
Even when asked not to be served too fast. Just started. The door has already arrived. then the rest goes very quickly the menu in itself is correct without more. very cold model and the price of very expensive wines. wine of the region 27€
Visit several times during the stay hendaye in couple or family, attentive welcome to note a regulation patch in our favor. menu or a rich and very tasteful dish without excessive decoration well redesigned after arrivals and disposables and a very content price. Thank you for your request to approve quick fish to satisfy us. Calm down on the bay. Thank you all. satisfy. quiet atmosphere facing the bay
An unforgettable address on hendaye. Thanks for your warm welcome and for a very fine cuisine. We'll be back. Don't change anything is perfect.
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