Auberge du Parc - Hautefort

Excellent address. Quality dishes. A hat to the staff and the boss who can keep his cold blood in front of some tourists/retreats who would like to be served even before being installed.

Get out of the highway to find what to eat, we fell on a beautiful and good table! In an authentic village full of charm, this small inn with exceptional products is worked house or local suppliers whose coordinates are specified in the map. What we expect from a restaurant worthy of this name. The home foie gras terrine, the limousine net, the walnut-blown ice was perfect, including service with friendly and smiling staff! Thanks again! And thanked your local producers for their products. This is the true French gastronomy!

Good reception. Air conditioning. Complete map with local products (or near) of good quality. Cooked and copied portions. Price a bit above the perigord standard. Anyway, it was fine. We also enjoyed a real rose, the Ter'Raz, beautiful color with aromas of red fruit.

Very good experience in the air-conditioned room on fire! The child menu is greedy and cooked, we are away from fried pepits and it's fun! We discovered the cuisine of the Périgord thanks to this table, we will return.

Warm welcome. Excellent cuisine and very good value for money. I recommend. Careful, you better book