Las Delicias - Harvey

Believe it or not, when you pull into the little shoppette, they're actually open. The tint on the windows makes it look closed down. It was a Thursday evening for this visit, and it was completely dead. The server was a bit pointed when I kept asking what things were, apologizing that I knew very little Spanish. This part kind of soured the experience.I ordered three orders of mofongo, tostones, and maduros frita Friday to go for the family. The wait was about 15-20min. The food itself looked pretty goodPrice was IMO a bit high at around $100 for what was ordered and received. Biggest word of advice when ordering is know they apparently automatically add 15% gratuity to every order, so don't get caught off guard.If you're looking for some decent ethnic food, give it a try. I won't frequent this location again, but it was a nice change of food culture to try out.

The breakfast was good. The way the restaurant looked not good. My wife and I aarived and the place has really dark tints on the windows(maybe to keep the sun out) but this will also keep the people out. Its set up as a small restaurant but a lounge as well, I think. It has a pull down screen, and dusty projector that was burry as can be (use the damn focus dial on the projector) I wanted to fix it for them but god forbid if I would have. The place feels like its still in renovation stage, walls fill with compound and the wood work around the windows is nice but not completely done. The VIP section (I think thats what that was) was dusty. The ambiance just needs to be fixed, please. The little older lady was so sweet and kind and because of her and the food she made us I am giving them a 3 star otherwise a one star for the place. That being said the food was damn amazing!!!!!! Its to bad.

One of the worst Service! just bad. I walked in and no one but a child sitting at the bar alone. I had to walk to the kitchen to get someone's attention. I ordered the mofongo with longaniza the mofongo was dry and it appears that they ran out of longaniza because I had 5 to 6 small overcooked pieces. The salad was full of water and no dressing on it or offered. We also ordered fried chicken tostones. chicken es mostly bones).I asked for garlic sauce or ketchup something to dip my tostones and mofongo in there was not even salt and pepper on the table). The server came back with a weird yellow looking sauce I didn't feel comfortable trying it).The whole experience was Disappointed, I expected more.

I liked the Mofongo that I ordered it was soft and had flavor. The fried chicken was also good. I think the place just needs to tidy up a it more. But besides that everything cool.Food: 4/5

I drove over to a small hole-in-the-wall place located in a shopping plaza. I could tell it was probably bustling during the evenings, especially since it stays open late. When I arrived, an elderly lady warmly greeted me and asked what I wanted to eat. I ordered Tres Golpes (the three strikes). She seated me and went back into the kitchen. Her grandson brought me a delicious Morir Sonando (orange juice with condensed milk) while I waited. The aromas of mangu, sausage, fried cheese, and eggs filled the air, making my mouth water in anticipation. When the meal arrived, it was unbelievably delicious! I also ordered a sancocho to go for lunch, and I can't wait to dig into it. I definitely recommend this spot for anyone looking to cure a hangover or craving some delightful home-cooked Dominican food!