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Contribuiți la feedbackExcellent food and service! The restaurant is clean and hygienic, and the staff are friendly. We visited multiple times during our stay in Harrison.
On my first day in Harrison, I tried the schnitzel at Black Forest and found it to be a complete disappointment. However, on the second night, we decided to eat at Yukiya Sushi, and we absolutely loved it. It's now my favorite spot in the village. Some of my top picks are the dynamite roll, California roll, vegetarian udon, vegetarian ramen, and boneless chicken.
Just a short walk from the Harrison Hot Springs Resort, you'll come across a charming little restaurant that resembles a house. From the outside, it seems more western than Japanese, and the interior doesn't exactly transport you to Japan either. Interestingly, they offer both Korean and Japanese cuisine, a combination that I'm not particularly fond of. The menu is quite limited, with only a few options in each category, and there were no specials mentioned to us. Overall, it felt like a fairly average Asian restaurant. The selections included traditional Japanese dishes like sushi and teriyaki, as well as Korean options, with prices that were reasonable for the area. The food was decent but nothing remarkable; I consider myself a big fan of sushi and teriyaki, so I might return. The service was standard for a place with this ambiance, and the entire dining experience didn't stand out. However, I will say that the portion sizes were generous, offering good value for your money.
As a vegan and a meat eater eating together at a restaurant can be challenging. We needed a quick bite after our camping trip and decided to try this place as sushi restaurants usually have a good variety of both vegetarian and not foods. We ordered the veggie gyoza and thought they'd messed it up, as the first bite was meaty tasting and delicious. Turns out the soy protein they use is super fantastic and honestly some of the best gyoza I've had period. They're the deep fried style. The agedashi tofu was also cooked to perfection. Nice and soft in the middle and perfectly crispy on the outside. I had a couple of nice very fresh tasting wild salmon nigiri sushi also. Not sure what the other foods are like here but definitely worth a try next time we drive through.
This small restaurant in Harrison Hot Springs offers mostly Japanese dishes (sushi, ramen, yakisoba, udon, donburi, tempura) and a few Korean dishes. There are some vegan-friendly options on the menu; I had the seaweed salad, veggie roll, and cucumber maki. The food was pretty basic, nothing exceptional but also nothing to complain about. Portion sizes are quite generous, especially for the yaki udon. Expect to spend a little under 20$ per person (including tax and tip).
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