Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedbackA great experience. I like to come. The complete package convinces
Very good service: Delivery meal: Lunch
Super delicious whole, duck and wild buffet. Very great Christmas decoration, we like to come back!!
Geschmacklich sehr gut, sehr reichhaltig!(Translated by Google)Very good taste, very rich!Food: 4/5 Service: 3/5 Atmosphere: 3/5Recommended dishes Schnitzel Mit Chamipns Und Halb Zigeunersoße …More
Schuster, stay with your ledges The ambience is a dream, nicely furnished, maybe something too much butlers and depot, but clean and bright. If I order a 400-g steak, I also want a 400-g piece and not 3 small 150-g pieces. In addition, the kitchen should be able to supply medium rare. The restaurant was not over 100, yet the service, but above all the kitchen already reached the limits of performance at the estimated 40. Of three different cooking stages, which were ordered at our table, the kitchen did not meet one, there was done all the way.The chef, who calls himself a layman, can cook for friends. As a guest with a certain claim, in old love one is definitely at the wrong address. There is also too much convenience on the plate.It's for the palate, because the ambience would earn a culinaryly equivalent partner. So consider whether the kitchen should not carry professional growth, and the menu should be a desiccant.(Translated by Google)Shoemaker, stick to your lastFirst of all: The ambience is a dream, nicely furnished, maybe a little too much butlers and depot , but clean and bright.For the kitchen, however, I do not understand the reviews. If I order a 400g steak then I want a 400g piece and not 3 small 150g pieces. In addition, the kitchen should be able to deliver medium rare . The restaurant was not 100 occupied, and yet the service, but above all the kitchen, was already at the estimated 40 capacity. Of the three different degrees of doneness that were ordered at our table, the kitchen didn't hit one, it was all done .The chef, who married himself as an amateur chef, can perhaps cook for friends. As a guest with a certain demand, you are definitely at the wrong address in the Alte Liebe. There is too much convenience on the plate for that.It 's a shame for the palate, because the ambience deserves a culinary partner of equal value. So let's think about whether the kitchen shouldn't use professional additions, and the menu a detoxification.Wheelchair accessibility: It's not so well solved. Some areas are difficult to reach