Moriah - Haifa

I don't mind paying more, but the portions are super small.

I will begin to say that the place is charmingly decorated, with lots of natural light and a pleasant atmosphere. We need to check the vegan options and they definitely have a lot. We ordered the Vietnamese salad and the Samber dish and for drinks we ordered the Azure smoothie and a Tahini smoothie. The salad was delicious with fresh vegetables and clear bean noodles, the fun to eat, but a little spicy, so if you are sensitive to spicy foods. The Sambar stew reminds me of local and warm Indian food, a whole nice dish and the Chutney in the middle was excellent. The smoothies were great and my favorite was the azure that was fresh, sweet and tasty. For dessert we took tapioca, a likable but simple dessert that came on top with a cut apple, cocoa and jam as a shrimp. Prices are reasonable and the place serves as a kind of merger between various Asian dishes such as Thailand, Japan, Vietnam and India that stare in most courts.

Moriah Café exceeded all my expectations with its relaxed, intimate and pleasant atmosphere. The food was tasty, we tried the vegan pad Thai and the herbal corma. The dessert, a nutritious chocolate mousse, was SO GOOD!

I don’t mind to pay more , however, the portions are super small.

I will start by saying that the place is charmingly decorated, with lots of natural light and a pleasant atmosphere. We got to check out the vegan options and they definitely have a lot. We ordered the Vietnamese salad and the Samber dish and for drinks we ordered the Azure smoothie and a tahini smoothie. The salad was delicious with fresh vegetables and clear bean noodles which was fun to eat but a little spicy, so if you are sensitive to spicy food pay attention. The sambar stew remind me of homey and warm Indian food, an overall nice dish and the chutney in the center was excellent. The smoothies were great and my favorite was the azure, which was fresh, sweet and delicious. For dessert we took tapioca, a likable but simple dessert that came with a sliced ​​apple, cocoa and jam as a garnish on top. The prices are reasonable and the place serves as a kind of fusion between different Asian dishes like Thailand, Japan, Vietnam and India which star in most of the dishes.