Sodo: Sourdough Pizza Cafe - Hackney

Sourdig pizza is a good quality healthy pizza. the fact that it takes so long to make, makes them appreciate every bit more. sodo in clapton (and also now in walthamstow) specializes in it and has been this for many years. the process for sourdough is about four to five days, since yeast is not used and therefore they must let the fermentation happen naturally. the dag is on london and Britain to eat more natural and healthy food and sodo is perfect for it. thin and crispy bases are layered on the tomato base with good ingredients, such as spinach, pancetta and their usual favorites. no ham and pineapple.

The vegetarian pizzas were delicious. such delicious bases must be the sourdough bread. the personal was beautiful and was very courteous on my party (including a baby). the Lorena pizza was the popular, beautiful local beer and the garlauchbrot was delicious! well book and try to get a place in the outside area.

Really great sourdig pizza! (from sodo) I visited this pub a few times when I first moved into the opposite. it was good. a nice local with comfortable ambiente.

I put in here last night with lorena pizza. it was busy, but I still have a place in the bar. for £8 the pizza is a steal. I'm one.

Very nice place. friendly staff, simple menu, large interieur room and tables outside help them to spend a good time there. the menu consists of a few.