Joy Vege Soodle - Guangzhou

My gf found this place in the middle of the schnapsgarten in Neustadt. in the second floor it is too elegant and seems out of place. his atmosphere is like a reservation only lunch in soho. the menu is well detailed and there is not enough time on the day to try it. mushrooms are their specificity obvious, but it is not in everything. their presentation of means of life was unspoken and appreciated. eating was simple and very good. it is a little expensive, but it is worth trying to treat yourself or your date. it left a good first impression. P.s: Please delete the first photo, that is another location.

It has many Eastern dishes, but it also has a few Western dishes. I found the portions a bit small, but they were delicious. I had the mushroom steak. it's already been a past, since I last had a pfeffer jacket mushroom sauce, the mushroom was beautiful and tender. I also had a curry, it was good, but a good curry isn't hard, and I shared a few tofu squares with a sauce I don't know, but it was also good. I didn't know it was a higher place when I arrived. I felt a bit out of place with the white tablecloths around. they have a small dessert display on the front, but I am sure none of them was gluten-free vegan, so I did not go through the effort to ask. a beautiful experience, it is worth checking, but not worth supplementing the masters unless, of course, they die for the western taste. I think many Westerners would feel a bit more here than most other restaurants.

JoyVege/Soodle was an unforgettable culinary experience. they used a lot of mushrooms and they informed us clearly when a product had eggs or milk. eating was excellent and presentation was from this world. the portions are small (not like other Chinese veg restaurants), so we were not satisfied even after the order. the mushroom steak and chocolate lava cake are one must try, but the lava cake contains a. it was also quite pricy so it is definitiw not aware of the budget. this will be in future definitiw one of our regular stops. something else.

JoyVege/Soodle provided an unforgettable dining experience. They incorporated a variety of mushrooms in their dishes and were diligent in informing us about any ingredients containing eggs or milk. The food was outstanding and creatively presented. Despite the smaller portions compared to other Chinese vegetarian restaurants, we found ourselves wanting more. The mushroom steak and chocolate lava cake were standout dishes, although the lava cake contained egg. While the prices were on the higher side, making it a less budget-friendly option, the quality of the food and experience made it worth it. We plan on making this a regular dining spot in the future. Overall, a delightful experience.

JoyVege/Soodle provided a memorable dining experience that left a lasting impression. They incorporated a generous amount of mushrooms into their dishes and made sure to clearly indicate any presence of eggs or milk. The food was outstanding and the presentation was exceptional. Despite the smaller portion sizes compared to other Chinese vegetarian restaurants, we found ourselves still craving more after trying six dishes. The mushroom steak and chocolate lava cake were standout items that we highly recommend, though the lava cake does contain egg. While the prices were on the higher side, this is not a spot for those on a tight budget. We will definitely be returning to JoyVege/Soodle as a regular dining destination in the future. It offers something unique and special in the world of vegetarian cuisine.