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Contribuiți la feedbackOutstanding beach experience with deluxe meals served in a laidback beach restaurant. Fantastic cocktails and delicious food and wine.
We’ve got great references for this place. But our experience with Fiumara turned out to be a total disaster. At the beginning it seemed that this was a marvelous and very romantic place. We arrived with a gang of hungry kids though and wanted to get them food first. No, we had to wait as the chef was taking a shower. Once he washed himself we were allowed to make an order. Of course, for the kids first. But after 4 calls of a waiter we still have not received the food we asked. Two kids left the restaurant after 3 hours with no food at all. When we pointed this out to the owner he said that food has been served, we should not tell him what to do as “this is his home”. On top of this shortchanged. When we pointed to 50 ! euros difference we got the check corrected without any apologies. About the food we’ve managed to get. The quality is very unstable. Fantastic octopus and totally inedible bacala for example. Never again.
Perfect Spot on the beach. Nice set up of tables in the sand. Good food and a nice selection of wine. Perfect service and perfect sunset.
We did not have dinner but the structure is a cool Cots and parasols spaced the right Great location with interesting bars and kitchen, lunch also fast things Not very cheap but in line with the service and prices of the Aperitivo area at the absolutely height of the place you arrive with 5’ walk will be for this reason that there are no cafoni ne crowd
A wonderful thing. To perfect only a little happiness of the managers that a beautiful smile in this melancholy place would create that spectacular contrast that a place so remember once you return home. Go for the sunset that an aperitif so you do only in a few places. A lagoon sheltered from the casino of the life of the coast. Great wines, cocktails made with love good ingredients. I repeat: more happiness you have a wonderful activity. The 5 super-deserved points compared to the TRISTEZZA culinary offer of this wonderful part of Italy that does not deserve the gastronomic entrepreneurs so