Mont Nery - Gressoney-saint-jean

I come backto this restaurant with pleasure. And with pleasure I stay with the same positive impressions I remember. Nice and informal service, tasty and well-planned dishes, menu quite small but quite interesting. We had a good time

Rather surprising to find a restaurant where the food tasted so poorly you do not finish your dish. It was off-season and very quiet, and maybe that was the reason. I am fairly certain that during the season they do ok, but this was really not good.

This restaurant is not for groups but for couples or max 4. The food is great, the service is friendly. If you are a big person this is maybe not the best option, nevertheless a bit of discomfort would be very much compensated by the food.

Menù ristretto ma con proposte molto interessanti. Ho mangiato una buona guancia di vitello con purea di patate di montagna e lo splendido dolce tiramisù nel bosco (destrutturato, a forma di funghetto). Tutto molto buono, anche i grissini fatti da loro. Personale cordiale e attento. Prezzi un po' elevati.

Un ristorante vecchio stile ma con piatti realizzati bene. Eccellente il vitello tonnato e le tagliatelle ai funghi porcini. Personale rapido ed efficiente.