Zdank Bistrot - Grenoble

Come in the evening with friends. friendly welcome, friendly staff. friendly setting just next to the tram, but no air conditioning ds the room... while it was very hot .me seems incredible pr un gastro at this rate. taken angus beef (my wife too:) her piece was very good, even if very good meat in taste, not tender, nerve... accompanied by the red beans cakes... simply floury, without flavor...hyper dry...bref for a dish at 28€ I don't find it up to the height. dessert based on strawberry, rather good and well presented but silly extremely heavy and (very)hearted...(impossible to finish my dessert) not suitable for a summer dessert.especially qd we eat while it makes 27deg ds the room...Vin ok. mixed set. I'd say that given the high price, I don't find it up to the plate.

Sober, elegant and pleasant...Holy .formula week of July 10/14.As beautiful as good, it was a pleasure for taste buds, with original flavors and a refined presentation. From the entrance to the dessert, we were conquered. very good work, thank you Chef Alex...To discover without waiting!!!

Waiting to be able to try the gastronomic experience in the evening, we had lunch for my sister's birthday!My god that it was good - of course I did not hold the exact titles. but I remember absolutely delicious white asparagus with an exquisite fish. And wine, a real happiness. The team is warm and elegant. I recommend - eyes and taste buds open!

A day on the terrace, simple and chic. The dishes are famous, you can enjoy with the eyes. the dishes are of finely gustative qualities. service is ultra fast and the benevolent staff. I appreciate the white tablecloth and the impeccable towels. a successful meal at a very small price on noon!

In this evening of April we had the pleasure of having the zdank gastronomy room and its chef for us alone! the invitation to the trip that is proposed by the chef by a simple sign as a menu is promising. You have the name of all the products you will eat but you do not know in what order or with which association they will be served, confusing!10 dishes we will be served in the end, each reflecting the identity and odour of the chef who has been able to delight our taste buds. Despite the multitude of dishes you arrive at the end without any problem, from the mouth to the last dessert because the quantity offered in each dish is just perfect, just like the accuracy of tastes, seasonings and cooking (special lion to the cod). The service is pleasant, in lightness and not guinded, we are immediately at ease.At the end of the meal the chef in person came to our table to know how our evening was going, it was a real time of sharing, quite rare at the end in other restaurants of the same standing. We can only advise you to this address, you will find a passionate whose plates are not mistaken!