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Contribuiți la feedbackTo go portioning is a joke $18 semi warm main food and side in a 1.50 scoop to go box stopped serving food at 6:30pm on a weekday is this a restaurant a bar that closes at 8pm) or some scrubby side business report of cockroachs on Weld County food inspections
The food that was served on the hot plates was cold but the plates were hot. The beans were like dry and cold. The smothering was cold. Didn't seem like the El Charro I Used to Know.
My experience at this restaurant was terrible. There was a female owner working in the bar and seated us by throwing the menus on the table..we ordered our food..both asked to remove any garnish (lettuce..tomato..nothing extra on the hot enchiladas)..the food was served with an enormous amount of lettuce over hot enchiladas..asked for it to be replaced on one plate..female was rude and hateful to myself and young grandson telling us we didn't understand what a garnish was and walked away. This isn't the first time I've been treated this way at El Charro in recent times. It is unfortunate because my family has eaten at El Charro for years..birthdays..holidays...after work cocktails..it's sad because I have many great memories being celebrated there but I will never go back again.
When we join our friends, I enjoy the food and the atmosphere. The staff are energetic and fun. The restaurant is off a main road, but it's a one way and easy to get to.
First time we ate here. Great place. The host/server is very nice and very welcoming. The portion of the food seems very little, but it is a good portion. It fills you up. I really recommend this place. Very nice people.