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Contribuiți la feedbackI went to Die Scherbe twice. first time everything was ok. The second time I ordered a GF breakfast. I received my order with normal bread in the plate. Only after I pointed out that I had ordered a gluten free dish, the staff warned me that they have gluten contamination in the kitchen (including the grill). I wonder what would have happened if they didn't take my order wrong.
I love the atmosphere at Die Scherbe and the staff is always friendly. There are a few gluten-free options, but I would always check with the staff that it's for celiac disease (or similar). Then they will be very careful in the kitchen, but they don't have separate work surfaces and cross-contamination cannot be ruled out 100%. I've never had any problems after eating there and it's very delicious.
Tasteful breakfast; gluten free menu available. Not 100% allergen free. Staff was friendly, the food was incredibly tasty and although it was a Holiday Weekend the atmosphere was relaxed and stress-free. As I have food allergies/intolerances I take a look at the menu online to check whether my requirements can be accommodated for. I do so especially when I am out with other people to avoid (possible) unpleasant situations. No allergens were listed online and unfortunately I didn’t have time to make a call ahead so I decided to go anyway, as in regard to the items on the menu there would be a few options I would be able to eat anyway. I was really happy when (upon declaring my allergies) the waitress offered me a gluten free and a vegan menu that would both suit my needs. She also pointed out that cross-contamination is still possible as kitchen space is very small, but she did so in a polite and understanding way. I was pleasantly surprised by the naturalness and enablement of a meal to be enjoyed regardless of requirements and needs. Besides that, the waitress was swift, friendly and alert. I had the “Indian” breakfast. The food was made to order using fresh and flavoursome ingredients. Texture and spices were well balanced and portion size generous. It was presented appealingly and in reasonable time. When ordering gluten free options, the regular bread variations are replaced with gluten free bread. Note to allergy sufferers: The allergen menu declared that food is prepared in a non-allergen-free kitchen space, however, I have not experienced side effects afterwards. I have been very early in the morning as the place was not yet very busy, so it might be different during peak times. The range of the week day breakfast menu is small but covers a broad variety of cuisines as well as some ‘classics’, so anyone should be able to find something to meet their taste. The weekend/Band Holiday menu offers additional items. I deduct 1 point as I’d appreciate finding an allergen menu online. Nonetheless I will come back for sure to try some of the weekend specials as well as some weekday alternatives. I’ve had a very pleasant stay and I am looking forward to repeating it.
Very good cheap kitchen, very nice waitress, good music not too loud. cozy atmosphere.
Very good breakfast in a pleasant atmosphere with very friendly service
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