Riverwalk Cantina - Grapevine

Love the atmosphere and the flow to foot look at this sweet cantina in the gaylord resort. we stopped at breakfast and were immediately greeted and left to sit. on Friday morning at 8 o'clock there was no waiting time and few people were in the room. enrique imagined, brought menus and immediately asked for water and coffee. when he brought the drinks, he asked if we had to ask on the menu and took our orders. the menu is very Tex-Mex, traditional with a modern taste. we ordered the ham and cheese omelet with obst (via the option of kartoffels) and the salmon bag. the coffee was hot and hit the place, but with the low volume of customers I would have expected to be asked more regularly about refilling. we were once asked how we ended and accepted our meal, then after we were finished eating and ready to pay the bill we were asked to go over coffee. the presentation of the food was fabulous. the omelet was filled and the salmon was rolled with the bagel on the side and the toppings dipped and ready to add. the runner brought the carrots with the omelet instead of the fruit, but as enrique came to check, he immediately noticed and fixed it with the fruit. the omelet was made of fluffy iron and filled with dice ham and melted Cheddar cheese too much cheese for my men taste when there is something like that. it exaggerated the egg and sink. it is a preference that I would have been satisfied with him. the fruit was combined fresh bromberries, strawberries, blueberries. definitiw prefers to the kartoffels that were slightly soggy and not as crispy as preferred, but beautifully seasoned. because they couldn't take them back, we tried one bit. the laughter was my favorite! all the bagel came with butter and cream cheese in a separate plate, and the laughs and the beats were amazing! there was a large part of the salmon along with fenced red swash, capern, fenced tomato, separated protein, and egg yolk. these were some of the best loxes I had for a long time! the prices were a bit high for eating, but it was delicious and service and outsight were great.

First the food. It is okay Mexican fare. Far below what Grapevine, Texas has to offer. Second the service. To put this in perspective, I'm talking about two people and one of those was a 6 year-old that wanted nothing more exotic than kids chicken tenders. The restaurant was perhaps 20% full. Waiters and waitresses were standing around chatting. Our waitress was friendly and cheerful, whenever she occasionally showed up. No water was offered when she did show up. At that point, I seized on the opportunity since she was actually there and told her we would order immediately because we needed to eat and leave in less than an hour for one of the Gaylord's shows we had tickets for. Of course, I might as well have said that to the Koi lazily swimming in the water next to our table. She said, no problem and disappeared. Eventually she came back, we ordered. She disappeared. After waiting for almost 30 minutes, no waitress, no food, I went looking for her. When I found her, she was shocked we hadn't gotten our food. But, isn't it her job to know that? But, I digress. It took another few minutes for the food to finally arrive. We wolfed down our food, paid and left. That painful experience ended 6 minutes before the show. We literally had to run as fast as a 6 year-olds legs will allow to get to the show. Our elapsed time at the restaurant was over an an hour. I won't go back.

The food is delicious! The service was a bit slow and the restaurant closed early despite a huge event at the hotel. We ordered apps but never were able to order entrees.

Delicious food, excellent service, great views by the water but the price for two people and two drinks plus mandatory tips was $120. So I'm just gonna head to whataburger tomorrow

Great customer service, very lively themed, beautiful decorations. Only gave it 4 stars because the music was just a little too loud that we couldn't hear each other talk. We always had to repeat what we were saying and loudly.