Tony Sacco's Coal Oven Pizza - Granger

Good riddance, a place that closes their doors on their employees deserve to go out of buisness.

9/1/22 sign on door says closed permanently due to staffing issues

2nd time we have been here and will never be back. Food and service was average at best. Service: Dine in Meal type: Dinner Price per person: $50–100

The waitress was very kind, but that was the only thing good about our experience. The pizza was gross, burnt and greasy. We didn't even eat it. The manager refunded us for the pizza and gave us a coupon for our next visit, but there will not be a next time.

After the third time coming here with the new owners-we will not be back. We were seated fairly quickly and the service was prompt. The garlic cheese bread was overpowering with the garlic paste and we were told from our server it just depends on who in the kitchen makes it. We waited just under an hour for our large pizza while watching numerous tables around us get served pizza that ordered after us. We were told that a large party was ahead of us. After watching the table of 2 next to us get served two pizzas immediately after, we asked to speak to the manager. She said her POS system was not working and didn't show our pizza entered until way after it was. She said she guessed she could comp our half off pizza. After assuring her we didn't need that but wanted to communicate how disappointed we were in our experience, she went on about it being her job to listen to us. Pizza finally came out and was good. Meal was compensated but most definitely will not be back as long as it is owned by the current owner.