State & Main - Grande Prairie

Overpriced for the quality of food and the service is horribleOrdered the most expensive thing on the menu, it was unedible.

I had heard so many good things about the Calgary locationsI went here two nights in a rowThe first night I ordered the Empire State with prawns.

Service is prompt & friendly, menu is similar to Original Joe's, atmosphere is inviting try anything you should be pleased, usually no line up...

Hostess went to sit us at a huge table for 6-8. It wasn't busy and so I asked nicely if we could seat in the corner at a table for two. She said at first no because there were two guys studying over there and they were trying to keep it quiet. Really? I could not believe she said that. Then she decided to sit us over there anyway where we had originally asked. This absolute floored us! Anyway we did have a good meal and nice waitress so that made up for it abit. I guess the next time we go in I will carry some books so I can be treated special too.

Nice aesthetics , typical franchise type sports bar inside, with outside patio. Fish and Chips: Looked good on the plate, the batter turned out to be tasteless and on the underside of the fish the batter was soaked with oil. Fries were bland and lacked any flavor. Red Thai Curry Shrimp: Had a slight bit of heat which was nice, but again lacked flavour. Tasted like it came out of a package, don't believe the kitchen is actually used to cook in, but instead to nuke and deep fry.Pretty typical of Grande Prairie restaurant cuisine, Freezer to heat to plate is the local speciality. If traveling through this community, I suggest you pack a lunch!