Bacus Romano

Arrived not expecting much but a great location for watching people under the shade of trees (there are five restaurants at least here). When the pizzas and other food arrived we found great similarities with our year spent in Italy and the food was really fresh and clearly the waiter was taking some pride in serving it too. Very reasonable prices for what the food and drinks we had and we were disappointed to find it closed on a deliberate trip there (review of the next Italian restaurant not the expensive, third Italian elsewhere). The restaurant seems to be popular with a variety of people, business, tourist and local. Great surprise and will use it again as Granada is our nearest big town.

We stopped in for lunch, at Bacus Romano, a restaurant with a large street side patio. I'd wished I knew how talented the kitchen staff is, or I would have ordered more adventurously. There is steak tartare, carpaccio, and a variety of seafood fare. The meat offerings included beef, ox and colt. The Cheese salad was generously portioned, with Roquefort, Manchego, Goat, Brie and Camembert cheeses, raisins and walnuts on a green salad. Get the dressing on the side as it's a sweet Honey Balsamic. The Ox burger was very good, with a side of fries. The delightful surprise was a Curried Aioli Dip. It was so delicious that I gave my date a taste, of a French Fry dipped in this heavenly sauce. The waiter, noticed me doing this, so I gave him a thumbs up. He returned to the table with a ramekin of more Curried Aioli now that's attentive service! Prices are very reasonable. It seemed to be patronized by the local Spaniards.

My friends and I were looking for a place to eat in Granada that was not too expensive, but also had great food. We stumbled upon Bacus Romano and decided that while more than we had planned on paying, we would try. We were not disappointed, all three of the dishes we ordered were fantastic as was the tapas and drinks that our server, a kind, older gentleman, made sure were kept refilled. I still think about how good the six-cheese gnocchi I ordered was!

Una buena pizza todo muy rico sólo que me confundí y creía que la lima se llamaba calzone y es un tipo de piza y claro cuando lo vimos nos quedamos cuajao y dije que no ordené que le pidiera piza y por supuesto vino en el menú de pizas pero nos comimos porque ya que nos la trajeron, pero como una sugerencia que deben especificar en otra sección los calcetines para todo lo que no sabemos

Excelente tratamiento y exquisitos platos. Sí, cuidado, especialmente con bebidas.