Nando's Paisley - Glasgow

I went to this restaurant for dinner and was asked about any allergies. When I mentioned my peanut allergy, a staff member named Kirsty was extremely helpful. She took our order and double checked everything, informing us that fresh chicken thighs were being prepared which would take longer than usual. We were offered a starter while we waited, and the food that arrived was as delicious as always. When we tried to pay for the starter upon leaving, we were told it was complimentary. The exceptional service and attention to detail provided by Kirsty truly exceeded our expectations.

We made last minute dinner plans and it turned out to be a great choice. We shared the Halloumi and Houmous starters, and I particularly enjoyed the Peri Peri Drizzle. For my main dish, I ordered the Chicken Butterfly and it was cooked to perfection. My sister opted for the chicken livers, which have recently been added back to the menu, and she loved them. Overall, a fantastic dining experience.

Service was brilliant. Got our food quicker than we would have at a fast food restaurant. It was delicious, good portions and seasoning and the server was lovely and couldn 't be more helpful. Not sure if they have changed the olive supplier as didn 't seem as tasty this time round however they were still nice.

The Nandos food is just as delicious as always, but it's the exceptional staff that really elevate this restaurant.

Made us wait 15 Minutes, even though there were at least 15 empty tables. Like being woke its Very popular with the younger generation. It is not simpler to order food on an app on your phone, than someone just asking what you would like. You cant ask the app a question. Ordered soft drinks which you fill yourself, Guy brought glasses over with his fingers inside them slammed them down and mumbled something incoherent. They have many many types of dry chicken. No plans in the next few years of going Back.