Chao Phraya - Glasgow

The atmosphere is very stylish, making it an ideal spot for a special occasion. The menu offers a wide variety of options, and every dish we tried was fantastic. The cocktails were also impressive—I'd definitely return just to enjoy the bar! However, I found the dessert to be a bit underwhelming for the price (12 pounds each). Everything seemed to be overwhelmed by chocolate or caramel sauce without much else going on, to be honest. I would recommend skipping the dessert and opting for one of the excellent cocktails instead!

What a place! from the moment in which they go into the great entrance for the restaurant, they are greeted with a friendly, welcoming face. concerning eating, it tasted as well as imagined. the taste of the starter I had set for the rest of the meal. absolutely outstanding eating, service and venue. in any case will be back.

This was my first experience with Thai cuisine, and it was absolutely delicious. The spice level was just right, and the chicken dishes were very good. I highly recommend trying the fried egg on top. For dessert, I had the chocolate bomb, which is a must-try! The only downside was that I had to wait quite a while for the check after my meal.

We had lunch at the restaurant, and the food was excellent along with the service. I would give it a 5-star rating. However, we did wait 15 minutes for the bill, even though the restaurant was almost empty. There were many employees chatting, and only a few were actually working.

The food was exquisite, without a doubt the best Pad Thai in Glasgow. The service was as good as the food, they were extremely fast, friendly and attentive, they knew we were celebrating an anniversary and went the extra mile bringing us details.