La Cocina De Laboral - Gijón

This is a place everyone has to try for the philosophy of business and business results. the restaurant has 4 choices in the menu, which consist of pre-placed sustainable products that are to be changed very often. the portions are huge (typically for asturias perhaps) and. the taste is wonderful. the place lives during the week with university and other offices, plus at the weekend is a nice place for family (as we did). on everything it's cheap! what else do you want?

Proper home cooking, especially in the focus on asturian kitchen. not a luxury place, but in an incredible environment: the universidad laboral. good service and nice presentation of dishes to compensate for a very short menu: a few starters and a few main courses with... five or six dessert options. the attempt of the fabada asturiana (Asturian style bohneneintopf) is one must.

The fabada is spectacular, the presentation in a species is very careful, and the incredible yogurt. Furthermore, it is at work, which is an environment that seems to be taken from the stage of a film.

Excelente comida, grandes profesionales y decoración 70' increíble

Muy buen lugar para comer pero ha sido durante dos meses o más incomprensiblemente cerrado