Al Volo Pizzeria - Genève

This place is terrible. We can't decide if it's just Swiss food that's awful in general or just this place. The chicken was literally cut 1/4 inch thin and cooked into a jerky. The pizza was undercooked and bland. The service was meh. And it was pricey, but perhaps normal by Swiss standards. Go to the grocery store and get a salad instead

It starts very bad. I wanted to sit inside where there were lots of available seats but a very unfriendly man told me to look for myself outside. Very rude. I went out and a friendlier staff showed me an empty table. The menu came quick. I ordered a pizza. After a few minutes I get my drink and the pizza a few minutes later. The pizza was disappointing. Too much cheese and too salty. Was not cooked properly, to short and not same on all sides. The dough tasted good. All in all, I will not eat pizza there again.

The Pastas is dry and bland and worst of all they give you loads of it! The grilled chicken is also dry and tough like a rock . This restaurant should be featured in Gordon s kitchen nightmare !

Service attention. nourriture sans surprise mais bonne.

We did not have much time as we had a show at the arena. Super efficient fast and pleasant service and good food. We booked via the fork and from start to Finnish just over half an hour and we were done ! Just what we wanted