Hallingstuene - Geilo

This restaurant is about the experience, atmosphere and certainly, about delicious cuisine. they must try the renter steak and the minke wal starter. we did not go through the city anymore, but loved it so much that we came back to the ski (and eat every night).

We were here last year a few times and it is not disappointed! eating is amazing, and the environment is great. even our children who are very picky eaters to home, love eating. yes, it is something on the expensive side, but then again almost every restaurant in norway.

Some of the best preferences of all time (at the end we tried on many places). also appetizers are excellent, and the wine selection blows its head and it is not expensive, compared to local trips and this quality. only one suggestion: please take them wal and hai from the menu. update: we have the lamb and the profitable in the second night tried, it was also amazing. keep the great work and much luck:

Really beautiful place, had whale and climb as appetizers, they were both delicious I took lamb as medium, it was really well done on the best. sauce on it was embarrassing and beautifully salted. I would do that right. my wife had delicate likör with pfeffersoße, medium-sized steak, it was also really well done, in mouth melted. cool old place, they have a lot of crying, we have drunk beer. I loved the place. good people work there

Professional and friendly staff. Food to die for, beautifully presented and full of wonderful flavours. Highly recommended, a truly once-in-a-lifetime culinary experience in the mountains.