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Contribuiți la feedbackGreat food great service: Well Done has opened on only 2 days a week, but this is by no means a disadvantage, because the meat is delivered fresh weekly by the regional slaughterer. A reservation is nevertheless recommended. The quality of the food was top, the portions large. Price performance very good. The very good service is to be mentioned. Expert staff with clear recommendations. Clear recommendation!
Delicious steaks, the Dry aged T-Bone is the best I've ever eaten
Very good steak. Excellent wine selection. Would you like to eat there again?
Perfect restaurant, excellent meat quality. Always make reservation by phone. Unfortunately only open Friday and Saturday. Friendly staff, Speißen are worth their price 10x
This is the best steakhouse in Garmisch-Partenkirchen