Rugantino Pizzeria - Garachico

Me encanta...se come muy bien, todo muy fresco y riquisimo y el atendimiento muy bueno.

Fantastic pizza really really good. Go early to get a table or be prepared to wait with a drink you won’t be disappointed!

This a great restaurant, a mystery is why it only opens on Friday and Saturday evening. Very buzzy atmosphere with lots of local families and a constant queue for take aways. The guy making the pizza bases is an artist and is worth the cost of the meal just to see him perform. But the pizzas are absolutely fantastic. They are huge but paper thin so not as intimidating as they look. Great topping range and friendly service and good local, house wine. If you’re there on a Friday or Saturday this place is worth the wait to get a table.

這家餐廳僅在周末營業！幸運的是，我和妻子於週日晚上時候抵達加拉奇科。放下行李後，我們直接去了餐廳。我們的房東強烈推薦這家餐廳，巧合的是我們來之前我已經決定第一頓就要到這餐廳。 排隊等待了將近45分鐘（別忘了在入口處寫下你的名字）。他們餐廳不提供英文菜單，店主非常友善的幫我解釋菜單上的菜品。我們點了一瓶當地白葡萄酒，一杯啤酒，一個比薩，一份奶油意大利面和一份提拉米蘇。 一頓愉快的晚餐買單一共38歐。絕對值得一去〜 This restaurant opens only on weekend! Luckily my wife and I arrived Garachico late on Sunday. We went straight to the restaurant right after we dropped off our luggages. This place was also highly recommended by our landord despite the fact I did my research~our first meal in town. Waited in line for almost 45mins. (Dont forget to put your name down at the entrance). They do not offer English menu, the owner was so kind helping me out with the menu. We ordered a bottle of local white wine, a beer, a pizza, a cream pasta and a tramisu. 38Euro for a pleasant dinner. Definitely worth a visit

Gran lugar, muy entretenido, no muy turístico, solo español. Pizza deliciosa, muy buenos ingredientes, precios normales. Fantástico ambiente, todos son muy amables