Lovin' Oven - Frenchtown

We enjoyed the muscle appetizer and fish tacos as well as linger tart. Locally sourced! Attentive service.

I had birthday dinner with my husband. the ambiente at the entrance was great. service was friendly and attentive. overall, eating was made with high-quality ingredients and fresh, but really lack of taste or spice. the cheese plate for appetizer was nice. the floor screed and inlaid vegetables were pleasant. the burger was well cooked and had fresh ingredients, but no taste or flavor. only very bland the fishtacos looked great at the arrival and I starved and made them ready. but also very bland. the were wet from the fresh salsa and the cadjau used missing spicy and taste. again it was very fresh as it fell apart, but lack of taste overall I would like to try to give them another shot. maybe next just to breakfast

Lo is a casual place we love for breakfast. this was Valentine's dinner she had in her effort to decorate and had a fantastic guitarist romantic! eating here is always great leads the galm from bark to seafood to vegan. the personal dressed (more than most diners-comfy pullover predominated, a few men in sports ladies in pretty dresses) and the owner stopped by to make sure everything was in order. scallops were amazing! a 5-course menu with coffee or tee for $70 on valentinstag is a large bargain. especially given the high quality of the ingredients and the selection. and it is byob.

We were often, but never before for Valentine's Day. what a tasty bite! 5 cursor meal, everyone better than the last. a joy. great service and atmosphere. I wish it wasn't 40 minutes from home. I recommend it to everyone.

It has been some time since we were to Lovin ' Oven for dinner. In the past, we enjoyed brunch there but were not wowed by dinner. But it was one of those nights when we did not feel like driving too far and so, we decided to give it another go. We are glad that we did. One of us enjoyed a veggie based meal and while it was tasty, but it could have been better if the polenta was more firm and they had informed us of a change in one of the items we ordered. Specifically, I wish they would have told us that the arugula that was in the description was not available and would be substituted with spinach. Mind you, while we may like spinach it is disappointing when you wanted the taste of arugula. The other person in are party is quite a fussy person. He liked his Bulgogi and he who says things are 'OK said this was good. Other than the food, the servers are friendly and attentive and the atmosphere is very 1970 's Moosewood hippie cafe (which I love). The deserts are outstanding. Perhaps they can do something about the seats as they are really hard on your bottom unless you have lots of padding. We will be back to try some other items on their new menu.