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Contribuiți la feedbackI was hoping to find a quick snack here in the late evening, what else would be expected from an airport? but restaurant was very busy and entertaining. waiters were quick with good suggestions. I have my basket with brot and found it has warming stones to sprout it warm with first-class butter and a small pack of greener to add taste. pricy. with top selection for steak and burger lovers. I had a very decent turbot on risotto. to everything I know about frankfurt airport, that would be the best place to eat there.
Very expensive resteraunt, possibly unreasonable so, but I could not mistake the quality of the food or service. I had a delicate head that was perfectly cooked. the lunch the next day was a buffet, and again the choice and quality was excellent. wein is also marked by mass. I paid 49 euro for a bottle of French medoc, the vivino reported was available for 6,5 euro in super markets.
Very good experience. the service was polite and pleasant. that was amazing. it is estimated accordingly, but if they can jump for it, it is worth it. I had the duck for my escape and sorbet for dessert. both of us are perfect. I would like to have a romantic dinner or meet with a customer provider here while they pass through the airport.
Came here from a late flight not expected much, but it is a full on restaurant with fresh cuts of steak or thunfisch. a really great menu and super friendly staff. it is worth a great meal-post flight.
Had the sauerkraut with sausages and green beans, then the apfelstrudel. All very good and impecable service.
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