La Madeleine - Fort Worth

Even though I'm not a fan of sweets, I really enjoyed their Danish and cheesecake. They weren’t overly sweet; I thought they had the perfect level of sweetness. My wife, who adores desserts, also liked them. The restaurant has pleasant seating options both indoors and outdoors, and the staff was friendly. Although I didn't sample other menu items, they looked appetizing. We plan to visit again soon to try more dishes.

As a regular customer, I have always enjoyed the food here! However, I'm really disappointed with my recent delivery order. I paid $12 for a pasta dish, but the portion was barely enough for a child's meal—it was barely half a container! Additionally, I didn't receive the breadstick that usually comes with every order. I don't think it's fair to receive such a small portion for a to-go order, especially when I have to pay more for delivery. If the expectation is to get less when ordering to-go, I suggest lowering the prices accordingly!

I came here with a group of ladies for a #momsnightout and even checked Yelp before ordering. So I was between the Nutella crepe and the chicken salad croissant. I went with the half croissant and tomato soup, delicious choice!! The pace of service remindsme of Panera Bread or Jason?s Deli where you order your cafe-style food and then take your assigned table marker, or in thiscase a wooden spoon, to your table. The staff will bring your food to your table. The drink selection did include freshunsweetened tea and mango tea (unsweetened), select coffee choices, and a soda fountain. The mango tea was quite good! Inormally prefer sugar but I love a strong fruit tea so it worked for me. After eating my chicken salad croissant I ended mydinner with a fruit cheesecake, so good! The berries on top were fresh and the the actual cheesecake was the perfect size tosavor and not be stuffed. The staff were all pleasant and even turned down the ac for us when we requested it, the party roomgot pretty stuffy! The tables were clean and drink station sanitary. Good experience!

I had high hopes for this restaurant, but it didn't quite deliver. It earns three stars for being decent, but I don't think the $50 I spent on Saturday brunch was justified. We both ordered a trendy breakfast item, avocado toast topped with an egg, but the egg was overcooked and the avocado lacked seasoning. The cinnamon roll French toast was more like a cinnamon roll that had simply been reheated on a flat top. Additionally, the café latte was bland and lacked sweetness or flavor. The highlight of the meal was the lemon tarts, which were tasty but still not worth the $5 each. Given the abundance of small diner and bistro options in the area, we probably won't return anytime soon—though we might stop by for a quick lunch in the future to give it another shot.

I don?t know what had happened to this restaurant. Before COVID it was one of our favorite restaurants in this area. Today was our first visit after Covid, we ordered chicken Parisian with tomato basil soup, and Basalmic salmon with steam/boiled broccolion the side. The food came over, it was different to my expectation. The salmon cooked well, but the broccoli was giant liketrees ????and there was standing water on the plate?. the salmon and broccoli staying in the standing water on the plate?. Thebasil soup was used very good, but until toward the end of the meal and reminding them the soup, the waitress brought the soup,but she held the plate close to her face and also talking to us ,actually she spoke to the soup? her saliva probably on thesurface of the soup?.We didn?t have the soup?She brought coffee, and she held coffee close to her face as well? and she wastalking, mouth to the coffee? During the time when we were eating, several fruit flies was flying around in the restaurant, oneof those on my plate? Also this place asked us to pay tips before we got any service! Hopefully this place returns to how goodthey were.