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Contribuiți la feedbackThe food at this restaurant is absolutely sublime—truly next level. However, I did find a couple of things a bit frustrating. For instance, the shish plates don't come with bread, tabbouleh, or hummus, which struck me as odd. Is this just a trend in Sydney? I didn’t want to switch things up either, which made it quite pricey in the end. That said, the food was magical; the shish was incredibly delicious, which somewhat compensated for the experience. It felt like the staff were a bit irritated with us, and I can understand why they might feel that way with customers asking so many questions.
Service: Dine-in Meal Type: Dinner Price per Person: A$20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended Dish: Anatolia Pide
**Service:** Dine-in **Meal type:** Dinner **Price per person:** A$40–60 **Food rating:** 5 **Service rating:** 5 **Atmosphere rating:** 4
Service: Dine in Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Baklava, Chicken Shish
Food is some of the best at Forster, fresh, flavourful and presented elegantly. Staff is friendly, and the atmosphere is fantastic. Definitely worth the money. Service: Dine in Meal type: Lunch Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lamb Shish Kebab, Mixed Plates
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