Imagini
ContribuieNu există imagini de arătat
Recenzii
Contribuiți la feedbackI have worked in La toussuire for the last 4 years. I have always brought my clients over to Caltha for a Soiree Savoyarde to enjoy the typical dishes of Savoie Alps. But the best in Caltha is the pizza... best I have ever had. seriously
With respect to double meals at the raclette, I must say that after information the cheeses were emmental and county. Make a raclette without a raclette I don't understand anything.Good point for some homemade preparations, with the logo shaped like pans. What's not the case for pizza, damaging.
Good reception even for pizza to take away! Everything was very good. the quality ingredients. We'll come back without a problem!
We dinered the day of our arrival, we took a homemade croziflette and 4 croziflettes to the pancakes they were both delicious well served and non-fat watered with a white wine premont that the waitress advised us and indeed it was very nice and nice welcome, kitchen made house
We're three times in the week with my wife. A beautiful setting. reception to the top. fondue with sublime ceps. tartiflette and croziflette a taste to come back. Last night. the savoyard hat to try absolutely. We'll be back in late March, and we'll be back. Roman and Anglican