Visconti's Folsom - Meniu complet

new york, turtle, lemon drop, dulce de leche.

homemade pastry shell stuffed with ricotta, chocolate chips and liqueur.

italian lady fingers layered with italian cream, cheese and espresso (contains raw egg).

served with your choice of bleu cheese, italian, ranch or our house dressing large.

a light tomato sauce with vodka, parmesan cheese and a touch of cream.

sliced and served in garlic, oregano and olive oil.

white wine, garlic, potatoes, mushrooms and oregano. all veal entrees are not breaded unless specified. served with a side of pasta, soup or house salad and garlic bread.

sliced chicken breast with mushrooms, olives, bell peppers, tomatoes and onions. sauteed in a marsala wine sauce.

tortellini stuffed with finely ground beef, spinach, garlic, pesto and marinara sauce.

shrimp, squid and mussels in a marinara garlic sauce.

breaded chicken breast baked in marinara sauce and topped with mozzarella cheese. served with a side of pasta, soup or house salad and garlic bread.

sauteed vegetables in a cream sauce.

a breaded chicken served in a marsala cream sauce with sliced onions and mushrooms. served with a side of mostaccioli campagnia.

sautéed in garlic and oil.

vanilla bean, coffee dutch almond, chocolate, spumoni.

sauteed in garlic wine and marinara sauce. all veal entrees are not breaded unless specified. served with a side of pasta, soup or house salad and garlic bread.

with lemon, capers, mushrooms and garlic.

with lemon, capers, mushrooms and garlic. served with a side of pasta, soup or house salad and garlic bread.

a chicken breast folded with spinach in a white cream sauce. served with a side of pasta, soup or house salad and garlic bread.

cheese filled and fried.