Albergo La Posta - FIVIZZANO

Booked to spend a day at equiterme. I must say that I found myself very well, the food of tradition and very good, the lady who served us at the table I must say that she was very nice. The price more than just (1 starters, 2 first 2 seconds 1 contour 1 sweet plus wine and water just over 50€ .

Family management. In the cutter of the appetizer there are excellent meats. I particularly liked lard and raw. For the rest normal, both the cutter to the slightly salted mushrooms and the cut. certainly genuine products. The red wine of the house is strange. A little sweet merlot. He's not sorry to me, but I think a connoisseur's behind him. In fact, they told me there's someone complaining. If you are in the area you can go, it is not worth traveling only for them.

Called into this restaurant on a quiet afternoon on a weekday and enjoyed a cup of coffee. The restaurant looked smart and so decided to call back for a meal. We visited on Sunday lunch time. It was very busy but we were given a table. Unfortunately the waitress was harassed and did not have time to serve us . We had pasta which was ok. I ordered tarta Nona which I received with a piece of coconut cake. My husband did not get to pick his ice cream as the staff were tooo busy. I would like to give this restaurant another try if in the area again but not if it is busy. (Disappointed that toilet was a hole in the floor)

Hindsight can be a wonderful thing. Our initial impulse was walk away but hungry children and local plans meant we sat down and ordered against our better judgement. The food was not the worst I’ve ever had, but for the price it was worse than average. The service was poor our food arrived in instalments and we were only eating one course. Should have driven further up the road.

Really good lunch with beatifull view. Friendly staff and very good home made wine.