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The pizza is more a tarte flambée than a pizza. And no mozzarella! Only emmentaler cheese. No good. Then the ravioli: too soft and in a soup of lobster a like t...
Mai multPizzas appeared to have been made by a beginner. Peculiar in shape, quantity of topping vastly exceeded quality, the result of which was nocturnal indigestion....
Mai multIf you fancy an authentic Corsican meal, surrounded by locals, this is a place to go. The food was very good not pretentious and there was plenty of it, at a ve...
Mai multWe enjoyed a marvellous evening meal, very friendly and helpful service, the chef was kind enough to come out and explain the menu, and huge plates of food. The...
Mai multThe pizza is more a tarte flambée than a pizza. And no mozzarella! Only emmentaler cheese. No good. Then the ravioli: too soft and in a soup of lobster a like t...
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