Agriturismo 3 Re - FERRARA

Untreated location, poor paschal lunch, disorganization, very long periods, poor service, food nothing that will see us no more

IMPOSTO MENU IMPOSTO) CIBO ALL FRED AND ASPETATED AN ENERGY....SERVICE PESSIMO WITH PERSONAL INESPERT... for an ANTIPASTO and a SECOND 33€ A FOLLIA...

We decided to celebrate our Wedding here and could not make a better choice! The perfect location, not excessively large, and romantic for such an important day; the delicious food, even more at the wedding than at the trial dinner; Remo, the owner, a courteous person with whom you can talk and organize the day at best, and his mom a fantastic cook! In short, all I can do is recommend the farm 3Re!

Celebrated my birthday, eaten in an unworthy and unfair way. Appetizer of cured meats, sliced perhaps in the morning, dry and of poor quality, the mortadella was even blackened at the edges, ham become of wood, unmanageable and cold lambs. First dish of tagliatelle to the ragù of duck, we wondered all where this duck had flown, surely it was not in the ragù, the dressing was of a meat not well identified. We arrive to the second, roast cooked we do not know well in which date and heated, dry and woody, potatoes in the oven oscene, they seemed of plastic material as well as cold, obviously precottes who knows how long. Bread or ask or don't even bother to put it on the table. The only thing STREPITOSA was the cake that, of course, we brought, but also here is the scempio of the room that brings to the table plates of paper and spoons in plastic for dessert. All for an EXORBITANTE digit, € 36.88 per head. I hope that Mr. REMO will read these demonstrations as soon as possible and publicly answer me.

We were welcomed in a place treated in detail with a simple genuineness, from aperitif to dessert an explosion of real taste and flavors! Sweet staff. We'll see you soon.