Tasty Thai - Meniu complet

Steamed shrimp and chicken dumpling served with garlic soy sauce (Contain sesame oil).

Fried crispy chicken and shrimp dumpling served with sweet chili sauce.

Served with Thai sweet chili sauce.

Sautéed rice noodles with bean curd, bean sprouts, scallion, egg and peanuts.

Crispy roll stuffed with Glass Noodles and Vegetables with sweet chili sauce.

Grilled chicken on the skewer served with peanut sauce and cucumber relish.

Puff pastry stuffed with chicken, onions and potatoes served with cucumber relish.

Crispy chicken wings with Thai ZING.

Fried crispy tofu served with Thai sweet chili sauce and ground peanut.

Sautéed flat rice noodle with egg, garlic, chinese broccoli and sweet black soy sauce.

Hot and sour shrimp or chicken soup with lemongrass, Thai herbs, mushroom and bell peppers.

Hot and sour creamy shrimp or chicken soup with lemongrass, Thai herbs, mushroom, bell peppers and tomatoes. Spicy level can be made from Medium, Hot and Thai Hot.

Shrimp and squid with lemongrass, Thai herbs, mushroom, bell peppers, tomatoes, Thai basil and Tamarind juice.

Mix vegetables and Tofu soup.

Shrimp or chicken in coconut milk soup with Thai herbs, lemongrass, lime juice, bell peppers and mushroom.

Chicken, napa cabbage, tofu and glass noodle soup.

Steamed salmon topped with bell pepper, carrot, tomatoes, peas, pineapple, Thai basil and red curry sauce.

Sautéed fresh chili, garlic, string beans, red bell pepper, green pepper and onion with spicy Thai basil sauce.

Thai style fried rice with egg, Thai herbs, red bell pepper, green pepper, mushroom and Thai basil.

Thai style fried rice with egg, red bell pepper, green pepper, hot fresh chili and Thai basil.

Thai style fried rice with egg, garlic, carrot, peas, onion, cashew nut, pineapple and scallion.

Thai style fried rice with fresh crab meat, egg, tomatoes, onion, garlic, peas, carrot and scallion.

Thai style fried rice with egg, onion, carrot and chinese broccoli.

Sautéed mixed vegetables with garlic brown sauce.

Steamed glass noodle with shrimp, ground chicken, scallion, onion, tomatoes, carrot, bell peppers with fresh lime juice.

Grilled shrimps with lemongrass, Thai herbs, red onion, bell peppers with homemade lime juice chili paste spicy sauce.

Crispy Duck tossed with tomatoes, pineapple, red onion, carrot, cashew nuts, chili and lime juice.

Panang curry with coconut milk, bell pepper and kaffir lime leaves.

Massaman curry with coconut milk, onion, potatoes, carrot, peanut and roasted shallots.

Green papaya with shrimp, tomatoes, string bean, peanut, carrot, chili and lime juice.

Flat rice noodle topped with chinese broccoli, garlic and soy bean paste with Thai style brown gravy sauce.

Sautéed flat rice noodle with scallion and egg server on a bed of iceberg lettuce contain sesame oil).

Fried tofu on a bed of steamed mix vegetables with chef special Thai peanut sauce.

Sautéed mix vegetables with garlic brown sauce.

Thai style fried rice with egg, red bell pepper, green pepper, onion and Thai basil.

Sautéed black pepper, carrot, onion, bell pepper and scallion with fresh garlic brown sauce.

Lettuce, tomatoes, red onion, carrot, cucumber and fried tofu with chef special Thai peanut dressing.

Grilled Beef or Pork with scallion, onion, red onion, chili, mint with chili lime juice.

Sautéed onion, cashew nuts, scallion, bell pepper and carrot.

Sautéed tomatoes, pineapple, bell pepper, onion, carrot and scallion with Thai style sweet and sour sauce.

Sautéed eggplant with fresh garlic, onion, bell pepper, carrots, string bean, scallion and spicy Thai basil sauce.

Crispy shrimp roll served with sweet chili sauce.

Fried fish cake served with peanut cucumber sauce.

Steamed squid with onion, bell peppers, tomatoes, carrot and scallion with homemade lime juice sauce.

Sautéed fresh ginger, bell pepper, carrot, onion, mushroom and scallion.

Minced chicken or pork with red onion, scallion, mint with chili lime juice.

Sautéed glass noodle with egg, mix vegetables and garlic.

Red curry with coconut milk, bamboo shoot, string bean, bell peppers and Thai basil.

Green curry with coconut milk, bamboo shoot, string bean, bell peppers, peas, eggplant and Thai basil.

Served with mix vegetables and chef special black pepper garlic sauce.

Sautéed flat rice noodles with egg, crushed chili, onion, garlic, Thai basil, bell peppers and carrot.

Yellow curry with coconut milk, potatoes, carrot, onion and peas.

Stir fry crispy tilapia fish with mix vegetables, Thai kaffir lime leave and chef special Thai style choo chee curry sauce.

Crispy roasted duck topped with mix vegetables and tamarind sauce.

Choice of stew beef or pork and choice of noodle flat or thin meatball, Chinese broccoli, bean sprout and scallion in Thai style five spices broth.

Sautéed thin rice noodle with egg, crushed chili, onion, garlic, carrot, bell peppers and Thai basil.

Stir fry crispy jumbo shrimp with broccoli, baby carrot, string bean, bell pepper and baby potatoes with chef special tom yum curry sauce.

Crispy roasted duck topped with baby potatoes, baby carrot, string bean and broccoli with chef special mango sauce.

Crispy fried shrimp topped with mix vegetables and spicy chili sauce.

Stir fry crispy tilapia fish with bell pepper, carrot, onion, string bean, Thai basil, eggplant with Thai chili shrimp paste sauce.

Crispy fried shrimp topped with mixed vegetables and tamarind sauce.

Stir fry salmon with red bell pepper, green pepper, string bean, carrot and Thai kaffir lime leave with chef special Thai style prik khing sauce.

Crispy roasted duck topped with mix vegetables and sweet chili sauce.

Sautéed roasted duck with bell peppers, string bean, carrot and kaffir lime leave with spicy prik khing paste sauce.

Sautéed roasted duck with bell peppers, onion, carrot, mushroom and scallion with ginger sauce.

Crispy roasted duck topped with carrot, bell peppers, tomatoes, peas, pineapple, Thai basil and red curry sauce.

Sautéed roasted duck with garlic, chili, bell peppers, onion and Thai basil sauce.

Sautéed roasted duck bell peppers, string bean, eggplant, green apple and Thai basil with red curry sauce.

Sautéed roasted duck with pineapple, onion, bell peppers, carrot, tomatoes and scallion with sweet sour sauce.