Bluefin Eagleview - Meniu complet

Sparkling water

Still water

Sparkling lemonade flavor water

Served with seasonal vegetables in bonito broth

Bluefin style miso soup with shitake mushrooms

Chocolate molten lava cake with 1 scoop of ice cream. Please ask for ice cream flavors

8 kinds of premium-quality sashimi served with our house brewed soy sauce

8 pieces of assorted sushi a crunchy spicy tuna roll

6 kinds of assorted sashimi

Soft shell crab tempura with boston lettuce, cucumber, light japanese mayo

Shrimp tempura cucumber roll topped with avocado, eel sauce, tempura chips, roe

Shrimp tempura, cucumber, avocado roll topped with sautéed oyster mushrooms with a hint of truffle oil

Shrimp tempura cucumber roll topped with grilled eel, eel sauce, roe

Ebi (cooked shrimp), kani, boston lettuce, cucumber, avocado, roe

2 pieces of crispy shrimp tempura with mixed vegetable tempura served with a side of our tempura sauce

15 pieces of assorted sashimi on a bed of sushi rice

Placed in the very capable hands of our Master Chef, you will be guided through a wonderful tour of traditional Japanese sushi. Chef will prepare present multiple courses that allows you to experience Bluefin Eagleview in the most unique immersive way (Fa

Fried vegetable dumplings

Grilled yellowtail cheek served with our ponzu sauce scallions

Tofu tempura with bonito broth garnished with bonito flakes shredded nori

5 Piece Shrimp tempura with a side of tempura sauce

Steamed shrimp dumplings

Kani, cucumber, avocado

Grilled eel cucumber roll topped with avocado, eel sauce, sesame seeds

Smoked salmon, cucumber, cream cheese

Fresh iceberg lettuce, carrots, cucumbers served with our house made ginger dressing

Fried calamari, watercress, heirloom tomatoes in our soy onion dressing

Pan-seared shallot thyme marinated sliced 10 oz steak topped with our house made teriyaki sauce served with seasonal vegetables vegetable fried rice

Avocado, asparagus, cucumber

3 pieces of beef spring rolls halfed served over guacamole mango salsa

Please ask your server for daily dessert special

Spicy yellowtail avocado roll topped with tuna, salmon, avocado, spicy mayo, roe

Tuna, salmon, kani, avocado, mango, roe wrapped with cucumber topped with our ponzu sauce

California roll (Kani, cucumber, avocado) topped with grilled eel, eel sauce, roe

Vegetable (avocado, cucumber, asparagus) cream cheese roll topped with smoked salmon, spicy mayo, roe

Crunchy spicy tuna roll topped with salmon, spicy mayo, tempura chips, roe, scallions

Shrimp tempura cucumber roll topped with spicy yellowtail, spicy mayo, tempura chips, roe, scallions

Crunchy spicy yellowtail avocado roll topped with tuna, spicy mayo, roe

Crunchy spicy yellowtail roll topped with grilled eel, eel sauce, roe

New York strip rolled with avocado in our soy ginger sauce topped with sauteed maitake mushrooms

Crispy tempura batter on fresh Blue Point CT oysters served with our yuzu aioli

Slices of seared tuna, heirloom tomatoes, arugula in our soy onion dressing

Kani, mango, cucumber avocado topped with our creamy yuzu citrus dressing and sesame seeds

Grilled Thai-style shrimp, watercress, honeycrisp apple in our soy onion dressing

Slices of fatty tuna topped with fresh wasabi our house-brewed soy sauce

Thinly sliced fluke served in our yuzu dressing with jalapeño paste

Thinly sliced octopus topped with cucumber our yuzu dressing

Tuna, avocado, and cashews topped with spicy mayo roe

Slices of Japanese amberjack topped with fresh jalapeños our house-brewed soy sauce

Lightly tempura-battered pink shrimp with avocado, cashews topped with spicy mayo roe

Steamed wasabi flavored pork shrimp dumplings

8 pieces of premium-quality sushi served with our house brewed soy sauce

15 pieces of assorted sashimi, 1 Toro Sashimi appetizer, 2 Spicy Tuna Sundaes, 6 rolls: B3 Wharton, Bentley, Wellington, Dragon, Meridian, Spicy Tuna Roll

8 rolls: Bentley, Bluefin, Boston Spider, Wellington, New Rainbow, Oyster Mushroom, Meridian, Crunchy Spicy Tuna Roll

Topped with eel sauce

Salmon avocado

Toro jalapeño roll topped with avocado, spicy mayo, roe

Ebi (cooked shrimp) pickled radish wrapped with cucumber topped with mango salsa

Cooked shrimp mango roll topped with spicy tuna, spicy mayo, roe

Crunchy spicy tuna roll topped with tuna, salmon, whitefish, avocado

Vegetable roll (avocado, asparagus, cucumber) topped with tuna, spicy mayo, tempura chips, roe, scallions

Pan seared scallops in our soy sake sauce with a hint of truffle oil served over white rice

Seared chicken breast marinated in a zesty shallot thyme topped with our house made teriyaki sauce served with seasonal vegetables vegetable fried rice

Grilled salmon topped with our house made teriyaki sauce served with seasonal vegetables vegetable fried rice

Fresh 6 oz. Chilean sea bass marinated in rich miso served with seasonal vegetables, vegetable fried rice, with a side of house salad

Based on current market price per piece