La Petite Auberge - Evolene

Settngs change every season terrace in summer and cozy chalet in winter, but eating remains the same large kitchen, especially to recommend the cordon bleu, from calf and highly recommended (check out availability before) the raclette is also. very nice with the local cheese, made on wood fire, especially in summer, while recommended on the terrace booking.

The small inn is located in the tiny village of lannaz in front of evolene. We were installed in the alpine garden: a splendor. We were able to taste a raclette cooked in wood fires: a feast. The service is provided by two friendly young people. The prices are evolene's, not given.

Any hiker in the evolene area should stop at the small inn to palp the atmosphere of the place. authentic place and frequented by premises. Whether it's for a day break or a wooden fire scraper in the evening, you'll feel the character of this place. The staff is welcoming, especially bea that combines humour and helpfulness.Fair to the beautiful days.

A small inn as you dream, adorable, a staff with small care and delicately prepared plates sprinkled with flowers ... bravo

The place offers 2 terraces blôties between the mazots of the charming little hamlet of lannaz a few minutes away from volena. one in the back, on hard ground, with small round tables for 2 or 3 and one in front, curled with flowers, overlooking a small meadow and with a view on the squirrel hill. a simple and local offer, a warm and airy atmosphere and a cold home to taste iced tea filled with seasonal fruit. There's even a small children's space with a butterfly and some toys. bucolic to wish and infinitely pleasant.