Le Bel Ami - Recenzii

4 stars because I couldn't put 5 very warm welcome, delicious dishes, good service

Very nice discovery! There are original dishes and good qualities. You can trust 100% on the advice of the team and which allowed us to discover an exceptional...

The Bel Ami is a beautiful discovery, a beautiful team, a beautiful room, a concept of a beautiful wine map where you choose your wine directly on screen rather...

During our stay in Etretat with a friend, we tried this experience of the Bel Ami. The reception was warm, the decoration is simple, the atmosphere was friendly...

A restaurant with a cosy atmosphere! We entered the restaurant this weekend, and while they said that they no longer accept customers, they agreed to take us fo...

A most pleasant evening, with a top service! The welcome time, that the presentation, that the taste in the mouth was at the rendezvous a great thank you to Mou...

Dinner on a Saturday night without a reservation. All the tables of 2 were taken but the boss proposed to install us at the counter, which made us very well in...

A small pepit that is worth the detour, a small card that guarantees the freshness of the products but that leaves enough choice to hesitate (because you want t...

A delicious meal, a warm welcome. In short, a perfect moment! We'll go back.

From crossing to Etretat for the new year, we reserved for the brunch of January 1. The brunch was very complete, the excellent kitchen, and the staff is very p...

Très bonne adresse : quelques choix végétariens (pas de vegan), la décoration est récente, le service excellent et le personnel aimable

4 étoiles parce que je n'ai pas pu en mettre 5. Accueil très chaleureux, plats délicieux, bonne portion.

We tried the vegetarian options on the menu, everything was really tasty and filling even though the small portions may indicate otherwise. The waiter was reall...

Stuff knows about veganism and offers to serve freshly prepared vegan main course.

Apparently non of the mezze was vegan so they offered to cook a 3-course menu which is obviously amazing, but they only served some veggies and fruit as dessert...