Auberge Communale chez Yann

Very good place for Malakofs and great meat. We are always served with attention and professionalism.

I came to eat with a friend, I had the beef tartare and he had the perch fillets, it was delicious. For desert, a profiterole and a chocolate cake are divine.

Service is very professional and friendly. The dishes are elaborate, the presentation sophisticated and the ingredients quality. The room is comfortable but not very warm.

We enjoyed excellent service, eating and wine on the terrace. even if we arrived without reservation and they were very busy. my wife and I have since returned to lunch and dinner.

As I stayed in the hotel at night (the room was good) I had dinner too. I have ordered the suggested menu; fresh leber. the leber was delicious, the supplement was ok, but the suggestion local wine was good