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Contribuiți la feedbackMy family and I took a day trip to the estes park we often do. we decided to try sweet basilico. when entering it was necessary to get a table forever, although they were not packed. there was hardly anyone in the restaurant. After we had set ourselves, I was informed that they have no high chairs or slings for small children or child car seats. they had put me on a chair at the end of the table. it took 20 minutes before the server came to the table. she brought waterglasses and went away. for my small child no child cup was provided. she returned about 30 minutes later to take over our food order. then we waited for 45 minutes for our food. eating was not what I expected. the captivating alfredo had no taste and was cold. the chicken parmesan was a few tie noodles, frozen chicken patties with terrible tomato sauce above. the gluten-free noodles were decent, but the pesto was disgusting and a total disappointment. we hardly ate our food and she offered us to fight. it took about 20 minutes to bring them and another 30 minutes to get the ruckus on the table. this restaurant is too expensive and the service and quality of food is not worth the money.
Good service and delicious food. our server was very nice, friendly and always checked for us although they were busy. would definitely come back.
I mean, it was. loaded garlic bread is 4 pieces of small brot, a pfefferoni, a piece of Canadian speck and a SMALL sprinkle of the load bought comminuted cheese. more definitely part of the economy. seafood alfredo was loaded with Alfredo sauce. not good. I ate about half my meal. it was a lot of alfredo. I guess it was full, but not satisfied. I have a caesar salad and $4. it was a small salad with load bought caesar dressing blown up. not even mixed together. then they threw up 4 whole, decent size cherry tomaten. what? the rolls coming with the meal were hard on the bottom. they also saw loading bought, then reheated. not delicious. eating was very hot, so there is. not a large selection of drinks/wine menu. only a few weep each sort, but we're over. they can see where the floor is heavily negotiated and where it is never changed. it was rough. the floor looked sticky with 10 years grins and grin. floors ugh, were hard to see. we are local to estes, but we will not be back.
Excellent Italian food. we enjoyed the chicken marco polo in a delicious wine sauce and chicken sorrento with auberginen. perfect balance of huh and pasta.
Food was decent! But for the amount you got was not worth the price. Dinner prices for a lunch size “if even that”Dinner rolls would be better if served with butter melted on top, dinner rolls served were hard.Server was amazing tho
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