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Contribuiți la feedbackThe food is freshly prepared and submitted by the chefs themselves after selection by the bank employees or bank guests. for catinenesses too expensive as the employer grants the food. You only notice this at menue 1 and you don't want to do that every day, but the menu of your choice. the surcharges must finally be taken into account in all 4 menues. even better, the bank gives food brands at the level of the food grant to the employees. so the hired have a better chance of flotation.
My comment refers to this type of restoration in the pavillons of ifema in Madrid.Everything a real catastrophe, eating, service, pathetic attention. for two small sandwiches and two beer in the plastic cup 19,50 €. Those who go to the measurement in madrid, take better a sandwich, they eat safe better and cheaper.
This coffee place offers very good coffee and a great value for money. An oasis in this otherwise very sterile town.
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