La Storia - Epfig

Very well eaten! the quality and quantity were at the rendezvous, as much as the good mood and the honesty of the boss!

Beautiful discovery with the gastronomic passport. the creation of the chef to taste the piadine without forgetting the succulent tiramisu. warm, pleasant and warm welcome. we recommend

Excellent cuisine, made with passion products of very good quality test !!!

A good pizza with a small house pesto. excellent pate and good trim. a real treat

Amateurs of real Italian pizzas, pass your way!In addition to waiting long to get back pizzas to take away at the agreed time while the restaurant is empty, these have not even earned this waiting! Not only is the dough dry and thick (a true Christian suffocation but the filling is non-existent and unseasoned. In short, very bad experience with these pizzas.