Hong Kong City - England

The venue is spacious, which is great since it gets extremely busy on Sundays, so it's best to book in advance! They offer a large selection of dishes, and you can find the menu on their website. Additionally, they make fresh fruit juices and bubble tea. A great indication of the quality of food here is the number of Chinese patrons dining, particularly during peak hours. The staff is lovely, and parking is convenient on the street outside.

We arrived on a Saturday at 2 PM, and the place was lively with quite a few tables occupied by what appeared to be regular customers. We were seated right away and presented with a nice selection of dim sum dishes, along with some Vietnamese-inspired offerings. We ordered the following: har gau (prawn dumplings), which were delightful, chive dumplings, very tasty, Vietnamese-style cheong fun, a refreshing twist on the usual, and baby octopus in curry sauce, which I enjoyed, although my partner found the flavor of the ice cream too intense for their taste. We also had glutinous rice wrapped in lotus leaf. The total bill for both of us came to under £20, including jasmine tea—what a steal! We left feeling satisfied and happy. I would rate this meal even higher than many places in Chinatown and Baker Street. We will definitely be returning. Overall, I give it a 9/10.

Overall, I highly recommend everyone try the dim sum in Hong Kong City.

For over 6 years. not sure why the negative reviews. affordable and friendly retro dim sum place, in which did the only dim sum space in the opposite. the prices have risen since the pandemic, but still better than chinatown. do not expect a fine and delicate dimsum, but a homemade vibe that cannot always be perfect. also cooked dishes are great, no complaining.

Great dim sum at reasonable prices food is made fresh. Quick and fast service. Would be nice if the had other options apart from pork there dim sum has a lot of pork option apart from that nice place.