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Contribuiți la feedbackVisiting a restaurant on a rainy Sunday night in January can be quite a serene experience, especially in a town center that's a bit off the beaten path. Despite having made a reservation, we were the only diners in the restaurant from 6:30 PM to 8:20 PM when we left. I haven't researched the restaurant beforehand, but it's fair to say that they seem to believe their all-day dining concept, which ranges from breakfast to dinner, is the right approach to navigate the current cost-of-living crisis. Overall, the food was good, and the staff were very friendly. I would definitely consider returning for another visit.
I made a reservation for New Year's Eve on OpenTable, but when I arrived, the restaurant was closed.
This restaurant was quite good. The staff was very friendly. The only downside was that when our breakfast arrived, it wasn't very hot and cooled down more quickly than it should have in the restaurant. However, the food was delicious, and I would definitely return.
The service was good. it was not busy so can not comment on the noise level eating was decent size part and the laek maische was absolutely beautiful. a little confused, in which kitchen it tried to target because there was a mix of Italian and Turkish on the menu.
This venue is permanently closed!!! So a wasted journey!
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