Weinhaus "Zum Krug" - Eltville am Rhein

Great food with a traditional feeling, but a modern twist. Good wine recommendations and all at very reasonable prices.

Nice place to eat and drink, but also teh atmosphere was great, super good service and the food was wonderful, we tasted a lot of German sparkling wine, red wine and white pleasantly surprised an out taste and quality

Booked here when our first choice for the evening was closed, what a result! Large set menu dinner with friends looking for a finer culinary experience than your traditional wine bar. We were not disappointed. Great attention to detail with the service and the food was excellent. Great value and was very impressed that the cook still found time to get out and check out, everything was fine with the guests as well as to say goodbye all at the end of the evening. Next time we will return to the region.

Regional and international dishes of quality with an impressive winelist. The classic Sauerbraten maybe a bit too "sauer" (usually sweet-sour with raisins that were omitted). Price fair, small outdoor dining on pretty courtyard. Part of picturesque hotel.

If you want to see a charmingly German wine village few tourists see and have a very competently prepared German focused meal. Friday lunch comprised a German cheese tart that did look like it had been sitting around a bit accompanied by a not so great salad. A main course of Dorade was delicious, soft and fresh flesh was perfect for the hot day especially accompanied by the ratatouille and green salad. The dining companion opted for Weiner Schnitzel which was very nice. much better than most of what we'd had in the area but not quite as good as good as the very excellent Ottenthal in Berlin. A dessert of cherry eis and three sorbets were ideal on the day followed by espressos. The service was expert and accommodating. If you want to experience the wines of the region Zum Krug's wine list will astonish you. There's a listing from almost every local wine maker in the area plus some very elderly (1975) and quite old (1959) vintages if you have the readies to spend. Several other diners tucked in to sauerbraten and dumplings., despite the heat. Hearty folks here.